Easy Shredded Harissa Chicken Recipe | Skinnytaste

2 Freestyle Points 178 Calories

These easy Harissa chicken recipe can be made in the slow cooker or Instant Pot (pressure cooker) and can be served so many different ways! Made with just two ingredients – jarred Harissa and chicken plus some spices!

These easy Harissa chicken recipe can be made in the slow cooker or Instant Pot (pressure cooker) and can be served so many different ways! Made with just two ingredients – jarred Harissa and chicken plus some spices!These easy Harissa chicken recipe can be made in the slow cooker or Instant Pot (pressure cooker) and can be served so many different ways! Made with just two ingredients – jarred Harissa and chicken plus some spices!
Easy Shredded Harrisa Chicken

I love it with rice, chickpeas or cauliflower rice (pictured above) plus cucumbers and tzatziki on the side. Tommy loves it gyro style on a pocket-less or pita or naan with tzatziki!

To make this super fast and easy, I used Mina Harissa  (I love this stuff!). I buy the mild one, which is mild enough that even my eight year old loves this chicken too! But they also sell a spicy one if you like it spicy.

And since so many are asking, although I have and love my Instant Pot, I still love my slow cooker! I have the 6 Quart Hamilton Beach Set ‘n Forget Programmable Slow Cooker (affil link). I love it because you can adjust the time you want it to cook, and it automatically turns to warm when it’s done. It also has a probe for meat that automatically shuts off when done. I hated my old crock pot, it burnt everything and my food had a weird taste. This slow cooker is so great, I actually own several!

How To Make Shredded Harissa Chicken

What is Harissa?

Harissa is a traditional accompaniment with Moroccan and North African food. It’s as popular to them as ketchup and mustard is to us here in the states. You can serve it with everything from eggs, burgers, couscous, soups and more.

How to make Harissa:

If you can’t find Harissa, you can easily make it yourself. This is my favorite method, it’s so good you’ll want to drink it!

Sauté the garlic in oil until golden and fragrant then combine with the remaining ingredients in a blender and blend until smooth. Serve room temperature. See below for the chicken recipe!

Prep Time:5 minutes

Cook Time:4 hours

These easy Harissa chicken recipe can be made in the slow cooker or Instant Pot (pressure cooker) and can be served so many different ways!

Ingredients:

  • 1 pound boneless, skinless chicken breasts
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon garlic powder
  • 1/2 teaspoon Kosher salt
  • 1 cup mild Harissa sauce (I like Mina)
  • optional, serve with Tzatziki

Directions:

Slow Cooker Directions:

Pressure Cooker Directions:

Meal Prep containers pictured above are from Amazon.

All images and text ©Gina Homolka for Skinnytaste